Dairy Products Packaging

Our dedicated team of specialists and in-house environmental experts gives you access to a broad network of processes, manufacturing capabilities, analytical laboratories and R&D centres.

Packaging of milk and dairy products such as pasteurized milk, UHT-sterilized milk, aseptic packaging, fat rich products-ghee and butter, coagulated and desiccated indigenous dairy products and their sweetmeades, concentrated and dried milks including baby foods. We can offer you an extensive range of packaging solutions for cheese, yoghurt, desserts, butter, milk and cream.

Milk

    Common Structures Special Features
    PE film High moisture barrier properties
    Excellent machine ability
    High seal strength

Yogurt

    Common Structures Special Features
    PE film High moisture barrier properties
    Excellent machine ability
    High seal strength

Ghee

    Common Structures Special Features
    Nylon/PE Excellent machine ability
    PET/PE Very high seal strength and puncture resistance for avoiding leakages
    PET/MPET/PE High barrier option also available
    PET/ 5 Layer Nylon PE
    PET/Alu Foil/Nylon/PE
    3 Layer PE
    5 Layer PE

Cheese

    Common Structures Special Features
    PET/PE High moisture barrier properties
    PET/MPET/PE Excellent machine ability
    PET/Alu Foil/PE High seal strength
    Nylon/PE

Butter

    Common Structures Special Features
    Paper/Extrusion PE High moisture barrier properties
    Excellent machine ability
    High seal strength

Whip Cream

    Common Structures Special Features
    PET/ PE High moisture barrier properties
    Excellent machine ability
    High seal strength

Milk Powder

    Common Structures Special Features
    PET/Extrusion PE/Met Polyester/PE Excellent machine ability
    PET/Extrusion PE/Alu Foil/PE High seal strength and puncture resistance
    Aluminium foil option for powdered products